In an attempt to avoid restating everything about the contest, here are more details.
You may enter more than one baked recipe that contains flax but you can only win one prize. Recipes must be original and will become property of The Veggie Queen and Flax USA.
Grand prize is a 12 month supply of flax (ground or whole seed; you choose). Three runners up will win three 12 ounce shakers of Ground Flax Sprinkles and three packages of Roasted Golden Flax Seed Snacks.
Your recipe must contain at least 3 tablespoons of flax, in any form. You may use any type of flour in the recipe, and gluten-free recipes are welcome and appreciated.
Bake something vegan, lowfat, fat-free or any other alternative baking, if you like. You can use sugar, stevia, agave, or other natural sweeteners. The critical decision for the winning recipe is that it has to taste great.
Savory recipes are appreciated just as much as the sweet ones.
Standard recipe format works well and we encourage it:
List of ingredients in order of use, instructions, how many it serves or makes, the usual stuff in a recipe. A note about how you came up with it or why you really like it is good, too.
You must be 18 to enter. You do not need to be a blogger. Please post the name of the recipe on this blog in the comments section and send the entire recipe with your name, email and phone number to flax@crierpr.com.
The winners will be chosen on March 10th and notified by March 16th.
Happy baking.
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3 comments:
Crispy Flax Fillets
is my recipe.
Thank you for posting and for submitting your recipe. Good luck.
The Meal Makeover Moms are going to submit a recipe for Peanut Butter Power Cookies.
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